Fruity “meat” curry (Cameroon)

Tweet Cameroon is a country in Central Africa, with some coastline too. It houses well over 200 different linguistic groups. A former colony of Germany, after World War II it was divided between France and Britain, uniting again in 1972. The country got its name from Portuguese, though, from Camarões meaning shrimp. Corruption and human […]

Maschi, or stuffed tomatoes in tomato sauce (Sudan)

Tweet Sudan used to be the largest country in Africa and one of the largest in the world, until the southern part separated into South Sudan in 2011. There are hundreds of different ethnic groups, but most Sudanese are Muslims and speak Arabic. English is the second official language. With the names Nubia and Ethiopia […]

Le canard au tangor et à la vanille, or “duck” with clementine and vanilla (Réunion)

Tweet Réunion is an island on the East coast of Africa, a bit farther away than Madagascar. It is an overseas department of France, so technically a part of France, the EU and the Eurozone. There are two volcanoes and three calderas. The world records for rain in 1 day (over 73 inches or almost […]

Peri peri kari, or “shrimp” in a spicy sauce (Mozambique)

Tweet Mozambique is a large country located on the coast of Southeast Africa. For almost 400 years it was a colony of Portugal, which has left major cultural influence on the country. Portuguese remains the official language, even though most people speak a Bantu language as their native tongue. After gaining independence in 1975, Mozambique […]

Curried baked “beef” with yoghurt and fruit (Kyrgyzstan)

Tweet Kyrgyzstan is a country in Central asia, a former member of the USSR. It is landlocked and farther from a sea than any other country in the world. 80 % of the country is made up by a mountainous area. Historically the Kyrgyz have been mostly semi-nomadic herders living in yurts. Horse riding remains […]

“Shrimp” with mushrooms and dill (Cayman Islands)

Tweet Cayman Islands are a “British Overseas Territory” consisting of three small islands located in the Caribbean. Columbus originally called them Las Tortugas (tortoises), but soon later they were named after the caiman, a close relative of the alligator. There is no evidence of indigenous inhabitation before the settlers arrived. Nowadays the place is best […]

Kansiye, or a peanut butter tomato stew (Guinea)

Tweet There are no fewer than three different Guineas in Africa: Guinea, Guinea-Bissau and Equatorial Guinea (and none of them should be confused with Papua New Guinea!). This recipe is from Guinea, sometimes called Guinea-Conakry to better distinguish it from all the other Guineas. Formerly a French colony, the fairly large country is located in […]

“Cerdo” con peras y ciruelas pasas or “pork” with pears, prunes and almonds (Balearic islands)

Tweet The Balearic islands are an archipelago in the Mediterranean, to the east of Spain, which are an autonomous community of Spain. Both Catalan and Spanish are speaken there and the total population is about one million. The most famous Balearic Islands are Majorca (Mallorca) and Ibiza, both popular tourist destinations – Majorca for older […]

Ginger “chicken” with sherry (Grenada)

Tweet Grenada is a tiny island country in the Caribbean sea and a part of the Commonwealth, consisting of the main island Grenada and six smaller islands in the Grenadines, all of them of volcanic origin. Together they only have 110,000 inhabitants. Despite being one of the smallest countries in the world, it has earned […]

Buddha’s roast “duck” with yuba (China)

Tweet China is the world’s second largest country by land area and has the largest population, 1.3 billion. The precise total area is controversial, since China also claims ownership on e.g. Taiwan (also known as Republic of China, while China is officially the People’s Republic of China – quite confusing). It has a rich, far-reaching […]