Bánh xèo, or mung bean crêpes stuffed with tofu, vegetables and herbs (Vietnam)

Vietnam is a quite long but mostly very narrow country located in the Indochina peninsula in Southeast Asia. A former colony of France, the country suffered a a war from the 1950s/1960s until 1975, which killed millions of people, also many in the neighbouring countries. (For some reasons, many Americans think the U.S. “won” the [...]

Tkemali, or tart, spicy plum sauce (Abkhazia)

First I have to mention that I recently got Bryanna Clark Grogan’s World Vegan Feast. What a lovely cookbook! I’ll probably use it to make something for Vegventures. I still don’t understand why she put yeast in a “Finnish” pancake as no Finn ever does that, but I’ll forgive her. She’s a great cookbook author [...]

Laghman, or noodles with vegetables and spices (Uyghur)

An Uyghur dish sounds very interesting, doesn’t it? Even better if you know who they are. The Uyghurs are an ethnic group of Turkic people living in Eastern and Central Asia, mostly in the Xinjiang Uyghur Autonomous Region in China, but also in other parts of China and several other nearby countries. Their total number [...]

Black-eyed bean soup (Trinidad)

Trinidad is the larger of the two main islands that form the Trinidad and Tobago, located just a few kilometers off the coast of Venezuela. The name, given by Columbus, means “trinity” in Spanish. It used to be a British colony until gaining independence in 1962. Only about 60,000 of its about one million inhabitants [...]

Black-eyed beans with coconut and cilantro (Tanzania)

Tanzania is a fairly large country in East Africa, which is thought to be the earliest areas inhabited by humans and prehuman hominids, as far as two million years ago. Like many African countries, it gained independence (from the UK) in the early 1960s, as two separate countries, Zanzibar and Tanganyika, which merged soon afterwards, [...]

Panthay noodles, or curried “chicken” with noodles and veggies (Burma)

Burma is a large but nowadays also very isolated country in the Southwest Asia and controversy starts already in its name. In the 1989 coup its official name was changed to Myanmar, a name used in some Western media, but people feel that using this name supports the military junta. Also, the name has been [...]

Dominican beans (Dominican Republic)

I have to confess that only after I had cooked this dish I found out that besides Dominican Republic, there is also a country called Dominica. The adjective “Dominican” can refer to both (though according to Wikipedia it is pronounced in a different way!) so I’m not sure whether this dish is supposedly from Dominica [...]