Torta pisticcina, or gluten-free chestnut flour tart (Corsica)

Tweet Corsica is a fairly large, mountainous island on the Mediterranean. It belongs to France as a “territorial collectivity”, which means it has some autonomy. Historically it was more closely connected to Italy (which is closer to it than France) and the culture still retains elements from this connection. Corsica is probably most famous for […]